SPECIAL
Tallman Private Class February 1, 20254:00pm-7:00 pm
Class will be held at your location: 1303 E Julian Dr Gilbert AZ 85295
I will arrive apx 1 hour before class time to set up, and, I look forward to cooking with you!
Menu:
- Charcuterie Board with Homemade Marinated Artichoke Hearts and Marinated Mushrooms
- Ensalada Valenciana (Italian Mixed Salad)
- Chicken Scaloppine Piccata (Pan Fried Chicken with Lemon Butter Sauce)
- Maiale al Latte (Pork Loin Braised in Milk)
- Broccoli Arrostiti con Parmigiana e aceto Balsamico (Parmesan Roasted Broccoli with Balsamic)
- Garlic Bread
- Pasta
- Dessert TBD
Amount Due: $200 Deposit
Reminder:
This is just a deposit
The remainder of class cost as well as the cost of food for your class is not included in this payment
Final amount and food cost will be submitted for reimbursement day of class
Final Reimbursement can be made using cash, check, or credit
(additional 2.83% processing fee will be added for credit [reimbursement only])
Set up / clean up time is not reflected in the scheduled class time stated above
